Sections

Pork Fillet With Potatoes Rosti, Burnt Endvine, Caramelised Onion, Pickles & Estragon

Or

Fresh Squid With Caramelised Chickpeas, Chili, Tarama Cream & Caramelised Lemon

Or

Fresh Lasagna With Vegetable Ragout, Herbs & Parmesan Cream

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